I don't think you could make something like that really. If you listen to MSU talk about it, it's easier to list what a deer won't eat than what it will. I think they need something like 1lbg of food per 10lbs of bodyweight every 24 hours. That's a lot of browse, so they pretty much are constantly browsing or chewing cud. I don't know that I've ever seen a deer that wasn't running that wasn't also nibbling.
I know they prefer hard and soft mast when they can get it during the fall, and new growth forbs in the spring. You see the moat deer grazing on the side of the road or in fields or food plots during late summer or late winter when those food sources are gone and they're forced to grass and woody browse.
Actually, locally we're in the lean times for the summer right now. You can tell because dead deer start showing up in greater numbers on roadsides in high-density areas. Theyre having to move more to get their calories and hit the roadside browse that they'd really rather stay away from when cars are about.
I can tell you that I've seen lots of deer eating acorns (more red than white, despite a disproportionate effort to find and hunt white), yaupon, huckleberry, sparkleberry, deerberry, beautyberry, and Jackson vine (smilax). Smilax vines without the tender green ends is a dead giveaway that there is an acceptable deer population. Yaupon shows browse well too. Generally deer "squeegee" leaves off of the branches. They don't cut, they tear.
You can make note of what's in their mouths, throat, and stomach too. Sometimes it's hard to identify. But I don't remember ever not seeing yaupon leaves. I don't know if they like the caffeine or what.