A great big plate of backstrap butterfly chops.
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Yummy
- Thread starter Erniepower
- Start date
These were really simple. My wife made a balsamic vinegar garlic brown sugar marinade, then I grilled them.
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Does your wife mind sharing the recipe? Sounds and looks amazing. I have some chops in the freezer screaming for the grill!
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She usually makes it up as she goes, but had committed to getting you guys a recipe
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Hahaha. I got a great recipe for those too. God knows I've eaten enough of them. I've found that premier tags like an $600 elk tag make the best meals...That looks a lot better than the tag I had to eat from last season....
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