Easter Dinner

[bigjoe]

I did this roast several years ago and figure to do it for Easter Dinner this year. It is very good. I will try and take some Picts of it.

 

[lsr1456]

I did this roast several years ago and figure to do it for Easter Dinner this year. It is very good. I will try and take some Picts of it.

I finally sat in my saddle between rain storms. No big deal, it’s very straight forward. It’s better quality than most of the harnesses I’ve worn at work


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[sdonx]

Restaurant this year for my extended family...I don't like this option but ...pick your battles...I go where wife/ family wants me.

 

[sdonx]

On a better note my son played Jesus at our church tonight.

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[Erniepower]

I did this roast several years ago and figure to do it for Easter Dinner this year. It is very good. I will try and take some Picts of it.

Can you forward the rest of your recipe? The picture is cut off?

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[d_rek]

I got a 5lb venison ham brining going in day 7. Going to smoke it with hickory chunks and then honey glaze it. I suspect there will not be any leftovers.


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[d_rek]

I did a dry rubbed leg of lamb a few years ago over apple wood for Easter and I still remember that meal very well. I’m not sure why I haven’t done any lamb since.


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[bigjoe]

Can you forward the rest of your recipe? The picture is cut off?

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Will do. I was trying to get a picture to post. From my Weber CookBook. The recipe used to be online as well. I ended up taking a screen shot of someone else’s post on another chat room.

 

[BassBoysLLP]

Injected and rubbed a brisket flat this morning. It's going on the pellet grill at 4AM Easter morning.

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[bigjoe]

Can you forward the rest of your recipe? The picture is cut off?

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Hey guys if you want the recipe pm me with email or cell phone #. Recipe/picture is too big to upload.

 

[bigjoe]

Injected and rubbed a brisket flat this morning. It's going on the pellet grill at 4AM Easter morning.

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What pellet grill do you have?

 

[BassBoysLLP]

What pellet grill do you have?

Rec Tec 680 with the cold smoker box

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[Jefferson10940]

I’m doing something different this Easter, throwing a Boston butt on the smoker at 5am. Sick of ham. I’ll smoke a chicken too.


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[Guff Dawg]

Rec Tec 680 with the cold smoker box

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Sick rig!

 

[Jefferson10940]

6 am pork butt enters the pit barrel cooker! Till later happy Easter


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[d_rek]

Let’s blog our adventure today!

Venison ham about to hit the smoker.

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[Jefferson10940]

4 and half hours in!


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[Jefferson10940]

Let’s blog our adventure today!

Venison ham about to hit the smoker.

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What you seasoning that with?


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[huck72412]

 

[Jefferson10940]

View attachment 4350

What no salad and wings??


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