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Fort Leonard Wood Processing

TJutte

TJutte

Member
Joined
Mar 8, 2020
Messages
74
Moving to FLW for training July-Dec, plan to hunt as often as I can. Any good places to take venison for packaging within a half hour drive?

Wont have much freezer space - if they do “share the harvest” even better. If they take a gutted, hide on deer EVEN EVEN better.


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That's in my neck of the woods! I process my own game but there's a place outside of Newburg/Doolittle called Steve-n-sons that processes wild game. They do wild hogs (last time I checked) too if you get into 'em. I'm sure there are places closer to the fort but I've never checked them out.

EDIT: Well I just checked their FB and it looks like they're not doing deer anymore. It looks like they're recommending a shop out if Dixon called R-N Butchering. I've never heard of them but I know Steve-n-sons came highly recommended, so R-N is probably alright.
 
Zimmerman meats in Salem. One of my good friends from HS and her husband own it.

It’s about an hour away though.


www.zimmermanmeats.com

Zimmerman Meats

USDA meat processing and co-packaging in southern Missouri. Retail stores in Summersville, Salem, and Marshfield.
www.zimmermanmeats.com www.zimmermanmeats.com
 
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