Thorn tree thickets are killer roost sites for doves. Water sources, especially ones with fine gravel in the area can be hot as well. Phsssh…you find a pond lined with thorn trees growing in fine gravel or sand and you will melt your barrel. As others have mentioned, for pass shooting first weekend will be the best as everyone keeps the doves circulating all day, vice just in the AM and PM. We always marinated the breast’s in Italian dressing and red wine in the fridge for a couple of days, wrap in bacon on a kabob skewer and grill on hot grill medium rare. Some people put jalapeños and cream cheese in the wrap as well. Hard to beat!!!