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Crawfish ettoufee over fried bass

swampsnyper

swampsnyper

Well-Known Member
Mar 10, 2015
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Warrior, Al
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MS
Smother onions and crawfish in butter.


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Add flour and water to get gravy right

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Let simmer while frying fish.

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Enjoy

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B

brydan

Well-Known Member
Oct 15, 2015
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Love me some ettouffe! I used to bring home leftovers from my mother in law and put it over eggs for breakfast
 
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Cajunshooter

Cajunshooter

Well-Known Member
Jul 25, 2017
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Man I want to tell you, there’s is nothing better than ettoufee on top of fried fish!!!


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