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CWD and what I should know about it

I don't really want to eat or feed my family meat from a diseased animal that can't be cooked out of it. Lots of diseases, bacteria, viruses can be cooked out. CWD prions can't. So, I'll probably start dropping off the lymph nodes at testing sites from my deer after I process them. I'll label the packages, and throw them out if the tests come back positive.
I've never received any notice back from all of mine, Pos or Neg! How long are we supposed to keep it before they let us know? I'm not even sure they get tested at all. Not really sure I want to do jerky this year!
 
I've never received any notice back from all of mine, Pos or Neg! How long are we supposed to keep it before they let us know? I'm not even sure they get tested at all. Not really sure I want to do jerky this year!
As big of a deal as CWD is, if you had one test positive, they would contact you. They will want to know exactly where they were shot. At least that is how it has been here.
 
I've never received any notice back from all of mine, Pos or Neg! How long are we supposed to keep it before they let us know? I'm not even sure they get tested at all. Not really sure I want to do jerky this year!
If I was concerned, I would call and ask them. I'd bother the heck out of them and go up there if I needed. If they are supposed to be monitoring for this and asking for samples, then I'd hold them to it.
 
Thanks for that link. So based on that they dont know for sure if the deer he consumed were actually infected or not? We have a fairly significant area of the state here where we have CWD but as I understand it from conversations with AGFC staff and the Chief Vet. not all deer in the area test positive. I'm not sure if they have statistics on pct of population that test positive. I assume they do but I am not aware of those number.

I guess my really question is do you pull the fire alarm because you see someone with some matches or when you see smoke and flames? I'm not suggesting that CWD isnt a problem or that it might not be a problem for humans. There just seems to be a continual push to make it so rather than letting real medical and scientific data confirm it is. It's not like this is something new. There is what 50+ years of study so far with no evidence of cross species infection of humans. Can it mutate or adapt to cross species? Who knows. If it is confirmed that it can and does, then by all means sound the alarm.
We've had CWD present in our herd here for years. There's a randomly selected testing program during rifle season but no testing program unless we hunters voluntarily pay for and send them off on our own during archery and muzzleloader seasons.
I'm wondering how many are slipping through the cracks as compared to states that have a more aggressive approach to CWD testing?
We eat a lot of venison and as far as I know I've never had an issue and have only had a few tested during rifle season which were negative. All this being said, I don't think anyone has a full grasp on the situation as has been said numerous times.
If there isn't an imminent threat it seems like some of this research gets put on the back burner or funding falls short to cover the research. Another angle to look at is, how do you ethically get someone to willingly infect themselves with a potentially mortal disease? It might mean CJD diseases will be/are monitored closer as it relates to hunters or persons consuming potentially CWD infected venison as seen in the referred publication.
For me and my family, I'll probably start getting all deer harvested CWD tested and comply with my state's recommendation of disposing of any animals testing positive for CWD. I don't think a proactive approach will interfere with my hunting enjoyment or is necessarily a detriment. I'll just have to include a couple more steps processing and spend a little money out of pocket for the test until hopefully someday our state implements a more aggressive testing program that I don't have to pay for during archery and muzzleloader seasons.
 
I sent over (60) heads in to the DNR this last summer and didn't here anything back from them! I dont even know if they were tested? We ate jerky from them all! They tell us it's non transferable but does anyone know for sure?
We don’t know anything for sure, the article posted is the first faint clue that I am aware of, that human transmission is possible. If I lived in a CWD area I would only eat venison that had been tested, just my personal weighing of the upsides vs the downsides. I don’t have a spare brain if I start getting holes in this one.

The negative impact of humans on the biosphere increases each year. CWD hits a particular nerve for me “yeah that #1 passion of yours, that animal you think about 365 days a year, we’ll ruin that whole scene too.” CWD is teeny tiny, silent, and insidious.
 
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We've had CWD present in our herd here for years. There's a randomly selected testing program during rifle season but no testing program unless we hunters voluntarily pay for and send them off on our own during archery and muzzleloader seasons.
I'm wondering how many are slipping through the cracks as compared to states that have a more aggressive approach to CWD testing?
We eat a lot of venison and as far as I know I've never had an issue and have only had a few tested during rifle season which were negative. All this being said, I don't think anyone has a full grasp on the situation as has been said numerous times.
If there isn't an imminent threat it seems like some of this research gets put on the back burner or funding falls short to cover the research. Another angle to look at is, how do you ethically get someone to willingly infect themselves with a potentially mortal disease? It might mean CJD diseases will be/are monitored closer as it relates to hunters or persons consuming potentially CWD infected venison as seen in the referred publication.
For me and my family, I'll probably start getting all deer harvested CWD tested and comply with my state's recommendation of disposing of any animals testing positive for CWD. I don't think a proactive approach will interfere with my hunting enjoyment or is necessarily a detriment. I'll just have to include a couple more steps processing and spend a little money out of pocket for the test until hopefully someday our state implements a more aggressive testing program that I don't have to pay for during archery and muzzleloader seasons.
It showed up here in parts of the state I havent and dont hunt so I havent had any tested. The area is spreading though and is getting closer to one of my main hunting areas. At some point probably in the not too distant future, we will have to start testing.
 
I called the DOW and they said all of the deer heads submitted for testing are tested and if you hear nothing from them, they were negative! I found that Ohio Dept of Agg charges $83 to test your deer if you don't want to wait on the Div of Wildlife
 
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Here is some real and relevant data...

 
It's in the northern part of my state and fortunately I just hunt the southern part. When it arrives in my hunting area, I will test deer before I eat them.

There's a lot of details I would have to figure out though. Do I throw away my knives and other processing equipment if I've processed a deer that comes back positive?

How bad would infection rates get? If it's a 50/50 chance that any deer I get is infected and I'm just going to have to discard it, is it worth it for me to still hunt?

It sucks, but it's just how it goes. I also try to step back and check myself for desired state bias. Am I disregarding information just because I don't like what it would mean?

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There's a lot of details I would have to figure out though. Do I throw away my knives and other processing equipment if I've processed a deer that comes back positive?
There's data that shows a strong 40/60 bleach/water solution inactivates the prions after a 4 minute soak.
 
There's data that shows a strong 40/60 bleach/water solution inactivates the prions after a 4 minute soak.
That made me think about an important issue. Just because a deer is positive or CWD does not mean it will appear sick. They can carry it for some time before they become sick enough to show signs.
 
It's a bad deal for sure but we just have to adapt and overcome. One of my biggest questions and concerns is how areas will handle commercial deer processing.
Our state already recommends disposing of CWD contaminated meat. As of right now, it takes weeks to get CWD test results back. The deer most likely is already at the processor in the "meat bin" potentially mixing with everyone else's tested or untested meat. Will these processors take the precautions to disinfect their equipment between each animal if in fact they process each deer separately?
It might be a strong argument to process your own in CWD areas so you can isolate each animal.
 
It's a bad deal for sure but we just have to adapt and overcome. One of my biggest questions and concerns is how areas will handle commercial deer processing.
Our state already recommends disposing of CWD contaminated meat. As of right now, it takes weeks to get CWD test results back. The deer most likely is already at the processor in the "meat bin" potentially mixing with everyone else's tested or untested meat. Will these processors take the precautions to disinfect their equipment between each animal if in fact they process each deer separately?
It might be a strong argument to process your own in CWD areas so you can isolate each animal.
I wouldn't expect a commercial processor to clean everything between deer. Think about how much hassle it would be to disassemble, clean, amd reassemble a grinder.

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It's a bad deal for sure but we just have to adapt and overcome. One of my biggest questions and concerns is how areas will handle commercial deer processing.
Our state already recommends disposing of CWD contaminated meat. As of right now, it takes weeks to get CWD test results back. The deer most likely is already at the processor in the "meat bin" potentially mixing with everyone else's tested or untested meat. Will these processors take the precautions to disinfect their equipment between each animal if in fact they process each deer separately?
It might be a strong argument to process your own in CWD areas so you can isolate each animal.
Ugh you just proved my “only more bad news” point. It’s not in our area (NE Ohio), so I hadn’t thought too much about it, but had never even considered this. Sheesh.
 
I heard a podcast with someone (can't recall who and I thought it might have come from here) that there are no actual photos of the prions and that they don't actually exist. But instead, CWD is a nutrient deficiency. I'll look for the podcast.

With that said, I am still in the belief that if a deer tests positive, it's not something I am willing to eat. It's in my state now but not confirmed in the areas I hunt so I will have to keep an eye out until it shows up.

Does anyone know if testing exists in maryland for CWD?
 
I heard a podcast with someone (can't recall who and I thought it might have come from here) that there are no actual photos of the prions and that they don't actually exist. But instead, CWD is a nutrient deficiency. I'll look for the podcast.

With that said, I am still in the belief that if a deer tests positive, it's not something I am willing to eat. It's in my state now but not confirmed in the areas I hunt so I will have to keep an eye out until it shows up.

Does anyone know if testing exists in maryland for CWD?
Sat through a presentation by our AGFC state vet and she showed slides of normal vs infected proteins and explained in detail many aspects of CWD.
 
University of Minnesota developed a kit that can test meat samples (not necessarily lymph nodes, brain or spine tissue) making testing already processed meat a possibility but they are a bit pricey.


Check with your state's college or university veterinarian lab in areas with CWD and they probably have a plan in place to test either free or at a cost to you.
 
@Yimmyb60 I’m just outside the cwd zone in MD but hunt a little just into it. I’ve called several offices at dnr and got answers from “call the national CDC” to shrugs to “we’ll get back to you”, which they never have. I’m very disappointed in how our DNR has handled this. They don’t even tell the %of infections, just the number of positive cases found in an area. VA has many options for testing but it seems MD is way behind the ball on this. Hopefully something comes up soon and we have a way to get some voluntary testing done.
 
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