Add about 4oz of water from 12" up. Doesn't have to be extremely cold.Do you add cold water or filter it through a sock?
My friends are amazed at how the process works. It's fun to watch them be baffled.
Add about 4oz of water from 12" up. Doesn't have to be extremely cold.Do you add cold water or filter it through a sock?
I’ve seen people make it but I’ve never tried it. It’s supposed to be really smooth flavored.Add about 4oz of water from 12" up. Doesn't have to be extremely cold.
My friends are amazed at how the process works. It's fun to watch them be baffled.
Yes it is smooth. Amazingly smooth.I’ve seen people make it but I’ve never tried it. It’s supposed to be really smooth flavored.
I don't drink coffee during deer season.
But in addition to his&her coffee machines in the kitchen, we unapologetically have an espresso machine in the bedroom.
My wife makes ground coffee every morning in an old school coffee pot.(she claims it tastes better in there). It is so freaking hot (that’s how she drinks it). I always have to put an ice cube in it. She calls me a wuss!!So in keeping with the therapeutic benefits of the “no shame thread” I thought I’d offer up the same but with a twist. I know some of you really enjoy various creamers and fru fru coffees whilst wearing your skinny cut camo, or black, hunting attire. Heck there may even be some tea drinkers that need a place to confess without any judgement or ridicule. You may even be a traditional black coffee purist who sees his favorite beverage and his favorite pump mossberg shotgun in the same light (keep it simple). Well here’s your place to share your misgivings, transgressions, and coffee fouls without shame. And maybe share your favorite blend while you’re at it!
I’ll go first. I enjoy a fresh ground bold coffee brewed in a French press, I have two. I use no creamer, especially pumpkin spice. I had a nitro infused cold coffee this summer and I liked it. I have two Bunn coffee makers, I don’t know why, I suppose one is a spare.
My wife makes ground coffee every morning in an old school coffee pot.(she claims it tastes better in there). It is so freaking hot (that’s how she drinks it). I always have to put an ice cube in it. She calls me a wuss!!
I need to know more about the oat creamerKirkland medium roast. Stevia and oat creamer. 1 cup everyday that’s all typically
Oat milk is excellent in coffee. The good stuff. The cheap stuff is not.I need to know more about the oat creamer
I don’t know what that’s is but I need oneThis little guy is a gem for making a single cup on a Sunday afternoon.
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Now you're talkingI don't care as long as it's black. Cold brew, fresh brewed, cowboy, instant; I will even microwave 2-3-day-old coffee as long as there is no visible mold in it.