- Joined
- Sep 27, 2018
- Messages
- 3,949
I don't care as long as it's black. Cold brew, fresh brewed, cowboy, instant; I will even microwave 2-3-day-old coffee as long as there is no visible mold in it.
No doubt. I brew a whole
Pot at a time. Some times during the summer it might be into day three before I finish the pot. I set it to brew at 0530 on day one then before I go to bed if there’s more than a cup left I set it to “brew” again at 0530 to heat it up for me. In the afternoons/evenings or when there’s just a cup or so left I’ll microwave it.